Introduction
Сатып алганыңыз үчүн рахматasing the YASHE SL-518 Electric Food Slicer. This appliance is designed to provide precise and efficient slicing for a variety of foods, including meats, cheeses, bread, fruits, and vegetables. Please read this manual carefully before use to ensure safe operation, optimal performance, and proper maintenance. Keep this manual for future reference.
Маанилүү коопсуздук нускамалары
Электр шаймандарын колдонууда өрт, электр тогуна урунуу жана/же адамдардын жаракат алуу коркунучун азайтуу үчүн негизги коопсуздук чараларын дайыма сактоо керек, анын ичинде төмөнкүлөр:
- Кесүүчү машинаны иштетүүдөн мурун бардык көрсөтмөлөрдү окуп чыгыңыз.
- Do not touch moving parts. Keep hands, hair, and clothing away from the blade during operation.
- Always use the food pusher to guide food. Never use your hands directly.
- Колдонбогондо, тетиктерди кийүүдөн же чечүүдөн мурун жана тазалоодон мурун розеткадан сууруп алыңыз.
- Эч кандай шайманды зымы же сайы бузулган, же шайман иштебей калгандан кийин же кулап түшкөн же кандайдыр бир түрдө бузулгандан кийин иштетпеңиз.
- Сыртта колдонбоңуз.
- Шнур столдун же столдун четине илинип калышына же ысык беттерге тийбеңиз.
- Avoid contact with the sharp blade. Use extreme caution when handling and cleaning the blade.
- Бул шайман физикалык, сезүү же акыл-эс жөндөмү начар же тажрыйбасы жана билими жок адамдар (анын ичинде балдар) үчүн, эгерде алардын коопсуздугуна жооптуу адам тарабынан көзөмөлсүз же шайманды колдонуу боюнча көрсөтмө болбосо, колдонууга арналбайт.
- Ensure the child lock protection is engaged when the slicer is not in use or during cleaning.
- Always place the slicer on a stable, flat, and dry surface. The suction feet must be securely attached to the countertop before use.
Продукт компоненттери
Familiarize yourself with the parts of your YASHE SL-518 Electric Food Slicer.
Image: The YASHE SL-518 Electric Food Slicer, showcasing its main body, food carriage, food pusher, and the two interchangeable stainless steel blades.
- Негизги блок: Мотор жана башкаруу элементтери жайгашкан.
- Stainless Steel Blade (Serrated): Ideal for tougher foods like frozen meat and cooked dishes.
- Stainless Steel Blade (Smooth): Perfect for softer foods such as bread, fruits, and vegetables.
- Калыңдыкты көзөмөлдөө баскычы: Adjusts slicing thickness from 0mm to 15mm.
- Азык-түлүк ташуучу унаа: Кесүү учурунда тамакты бекем кармайт.
- Тамак-аш түртүүчү: Keeps food pressed against the blade and protects hands.
- Коопсуздук кулпусу которгучу: Кокусунан иштөөнүн алдын алат.
- Соруучу буттар: Үстөл үстүндөгү үстүнкү беттерде туруктуулукту камсыз кылат.
Image: This image displays the two types of blades included: a serrated blade suitable for meat and bread, and a non-serrated (smooth) blade for softer items like fruits, vegetables, and cheese.
Жайгашуу
- Таңылганын ачуу: Бардык таңгактоо материалдарын кылдаттык менен алып салыңыз жана бардык компоненттердин бар экендигин текшериңиз.
- Таза: Before first use, clean all removable parts (blade, food carriage, food pusher) with warm, soapy water. Wipe the main unit with a damp кездеме. кылдат кургатуу.
- Кызмат орду: Place the slicer on a clean, dry, and stable countertop. Press down firmly on the top of the slicer to engage the suction feet, ensuring it is securely fixed to the surface.
- Blade орнотуу: Select the appropriate blade (serrated for tougher items, smooth for softer items). Align the blade with the motor shaft and turn the central knob clockwise to secure it. Ensure it is firmly in place.
- Attach Food Carriage and Pusher: Slide the food carriage onto its rails. Place the food pusher onto the food carriage.
Image: This composite image highlights key safety and functional features: the BPA-free food pusher, the child lock protection requiring two buttons to be pressed simultaneously, and the strong suction feet for stability.
Иштөө нускамалары
- Тамак даярдоо: Ensure food items are suitable for slicing. For best results with meats, chill them slightly before slicing.
- Калыңдыгын тууралоо: Turn the thickness control knob to your desired slice thickness, from paper-thin (0mm) to approximately 15mm.
- Тамак-аш орду: Place the food item onto the food carriage. Use the food pusher to hold the food firmly against the guide plate and the food carriage.
- Күйгүзүү: Plug the slicer into a grounded electrical outlet. To turn on the slicer, press both buttons of the child lock switch simultaneously. The blade will begin to rotate.
- Тийим: Gently push the food carriage back and forth, guiding the food towards the rotating blade with the food pusher. Apply even pressure for consistent slices.
- Өчүрүү: After slicing, release the child lock switch buttons to turn off the slicer. Wait for the blade to come to a complete stop before removing any food or attempting to clean. Unplug the appliance from the outlet.
Сүрөт: жакын план view of the thickness control knob, illustrating how to adjust the slicing thickness from 0mm to 15mm. Examples of 5mm, 10mm, and 15mm meat slices are shown below.
Тейлөө жана тазалоо
Regular cleaning and maintenance will extend the life of your slicer and ensure hygienic operation. Always unplug the slicer before cleaning.
- Бычакты алып салуу: Carefully turn the central knob counter-clockwise to unlock and remove the blade. Handle the blade with extreme caution.
- Remove Food Pusher and Carriage: Detach the food pusher and slide the food carriage off its rails.
- Hand Wash Parts: Wash the blade, food pusher, and food carriage with warm, soapy water. Rinse thoroughly and dry immediately to prevent rust.
- Таза негизги блок: Wipe the main unit, motor housing, and thickness guide plate with a damp кездеме. Негизги блокту сууга салбаңыз.
- Кайра чогултуу: Once all parts are dry, reassemble the slicer by reversing the setup steps.
- Сактагыч: Кескичти таза, кургак жерде сактаңыз.
Image: This image demonstrates the detachable components of the slicer, including the blade, slide-rod extension, and food carriage, highlighting their easy removal for cleaning.
Проблемаларды чечүү
| Көйгөй | Мүмкүн себеп | Чечим |
|---|---|---|
| Кескич күйбөйт. | Not plugged in; child lock not engaged correctly; power outage. | Ensure power cord is securely plugged in. Press both child lock buttons simultaneously. Check household power supply. |
| Бычак натыйжалуу кеспей жатат. | Blade is dull; incorrect blade for food type; food not properly chilled. | Ensure blade is clean and sharp. Use the appropriate blade (serrated for tough, smooth for soft). Chill food for firmer texture. |
| Кесүүчү машина иштөө учурунда кыймылдайт. | Suction feet not engaged; surface is wet or uneven. | Ensure slicer is on a clean, dry, flat surface. Press down firmly to engage suction feet. |
| Кесилген жерлери тегиз эмес. | Food not held firmly; uneven pressure applied; food carriage not moving smoothly. | Use the food pusher to hold food firmly against the guide. Apply consistent, gentle pressure. Ensure food carriage rails are clean. |
Техникалык шарттар
Image: A diagram illustrating the compact size of the YASHE SL-518 slicer, including its overall dimensions and the maximum size of food that can be cut.
| Өзгөчөлүк | Деталь |
|---|---|
| Модель номери | SL-518 |
| Күч | 250 Ватт |
| Бычактын материалы | Дат баспаган болот |
| Бычактын диаметри | 19 см (7.5 дюйм) |
| Blade түрү | Serrated and Smooth (2 removable blades) |
| Жөнгө салынуучу калыңдыгы | 0 - 15 мм |
| Продукциянын өлчөмдөрү (L x W x Y) | 37.1 x 23.9 x 25.9 см (14.6 x 9.4 x 10.2 дюйм) |
| Элемент Салмагы | 4.6 килограмм (10.14 фунт) |
| Коопсуздук өзгөчөлүктөрү | Child Safety Lock, Non-slip Suction Feet |
| Сунушталган колдонуу | Cheese, Vegetables, Bread, Meat |
| Care Instructions | Hand wash only (removable parts) |
Кепилдик жана колдоо
YASHE products are manufactured with quality and performance in mind. For any questions, technical support, or warranty claims, please contact YASHE customer service through the retailer where the product was purchased or visit the official YASHE website for contact information. Please have your model number (SL-518) and purchase date available when contacting support.
